BURNS SUPPER
Immerse yourself in Scottish tradition with live bagpipes, poetry, and a cosy winter atmosphere. Savour the season with our whisky flight, featuring The Glenlivet, Aberlour, and Chivas Regal—an experience not to be missed.
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Food & Drinks Menus
We offer a diverse and tantalising menu, carefully crafted to satisfy a range of guest preferences. Whether you are seeking hearty pub classics, delicious seafood dishes or flavourful vegetarian and vegan options, we have something which will delight every pal...
Today (Sat)
9:00am - 11:30pm
Today (Sat)
9:00am - 9:30pm
- Brunch Menu: 10am - 11.30am Friday, 9am - 11.30am Saturday, 9am - 11am Sunday
Your Weekend Brunch Sorted
Brunch here is an easy pleasure: freshly brewed artisan coffee, lighter plates and a relaxed pace that sets the tone for the day. Indulge in a classic Full English, bursting with bold, comforting flavours — or opt for something fresh and vibrant like smashed avocado with sour cherry harissa or smoked salmon with soft scrambled eggs. Every dish is served on fragrant rosemary sourdough and topped with golden Burford Brown eggs, cooked to perfection. Join us for brunch that sets the pace for the day.
View Brunch MenuSundays Done Right
Sundays are made for slowing down. Gather around a table that feels like home and savour comforting roasts with all the trimmings – perfectly poured gravy, crisp potatoes, and flavours worth lingering over.
Book NowOpen Today:
9:00am - 11:30pm
Curated by chefs
Our fantastic team of chefs have combined innovation and tradition using seasonal ingredients to create a diverse menu choice for you to select whichever dish takes your fancy.
Book a tableFresh flavours, richer plates, and comfort in every bite
From golden squash to warming curries, our latest dishes are made for slow lunches and cosy catch-ups. Ready to tuck in? Come in and taste the turn of the season.
Try our new menu